Gaggia Classic Pro Review: The Benchmark Home Espresso Machine
The Gaggia Classic Pro is the default recommendation for serious home espresso. 58mm portafilter, brass boiler, decades of longevity. Full honest review.
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How long does the Gaggia Classic Pro take to heat up?
Machine indicates ready in 3-5 minutes, but the group head needs 15-20 minutes for proper temperature stability. Use a timer or smart plug for automatic warm-up.
Is the Gaggia Classic Pro good for beginners?
It demands more learning than convenience machines but rewards the investment. Beginners who enjoy developing skills will thrive. Those wanting immediate results should consider the Bambino Plus.
Do I need to add a PID to the Gaggia Classic Pro?
Not necessarily. The Pro has better temperature stability than earlier Classics. For medium and dark roasts, it's adequate stock. PID helps with light roasts but isn't required.
How long does the Gaggia Classic Pro last?
With basic maintenance, 15-20+ years. Machines from the 1990s still run perfectly. Gaskets need periodic replacement, but the machine is essentially a lifetime purchase.
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